Brown Trout Inn
T: +44 (0)28 7086 8209
E:

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Celeriac and Celery Soup
Melon Plate with Sorbet
Smoked Salmon Caesar Salad
Goats Cheese and Red Pepper Fritters with Pickled Beetroot
from our own garden and Mesculin Salad
Prawn and Crab Cocktail with Homemade Wheaten Bread

Brown Trout Inn Christmas Menu

Roast Stuffed Turkey and Ham with Chipolata Sausages and Fresh Cranberry Sauce
Daube of Beef (slow cooked for 4 hours) with Root Vegetables, Red Wine, Rosemary and Buttery Champ
Pork fillet, Chinese Five Spices, Apple Puree, Celeriac, Bok Choi and Cantonese Sauce
Pan Fried Salmon on Winter Cabbage, Smoked Bacon and Parsley Cream
Penne Pasta, Spinach, Mushrooms, Shallots, Parmesan and Truffle Cream (V)
All above served with Chefs Selection of Potatoes and Vegetables

Brown Trout Inn Christmas Menu

Christmas Pudding with Brandy Sauce
Fresh Fruit Pavlova
Lemon and Vanilla Cheesecake
Chocolate Pot
Filter Coffee

Friday and Saturday £25.50

Brown Trout Inn Christmas Menu

1-23 December 12pm to 4pm

Homemade Vegetable Broth with Wheaten Bread
Melon Plate with Sorbet
Home- made chicken liver pate and Toast

Brown Trout Inn Christmas Menu

Roast Stuffed Turkey and Ham with Chipolata Sausages and Fresh Cranberry Sauce
Daube of Beef (slow cooked for 4 hours) with Root Vegetables, Red Wine, Rosemary and Buttery Champ
Pan Fried Salmon on Winter Cabbage, Smoked Bacon and Parsley Cream
Sweet Potato Curry, Basmati Rice and Naan Bread

Brown Trout Inn Christmas Menu

Christmas Pudding and Brandy Sauce
Fresh Fruit Pavlova
Profiteroles and Chocolate sauce
Including Coffee and mints

1 course £12.95 • 2 course £15.95 • 3 course £18.95

Brown Trout Inn Christmas Menu

Monday to Thursday 5pm to 9.30 pm

Celeriac and Celery Soup
Melon Plate and Sorbet
Smoked Salmon Caesar Salad

Brown Trout Inn Christmas Menu

Roast Stuffed Turkey and Ham with Chipolata Sausages and Fresh Cranberry Sauce
Daube of Beef (slow cooked for 4 hours) with Root Vegetables, Red Wine, Rosemary and Buttery Champ
Pan Fried Fillet of Salmon, Winter Cabbage, Smoked Bacon and Parsley Cream
All served with Chefs Selection of Potatoes and Vegetables

Brown Trout Inn Christmas Menu

Christmas Pudding and Brandy Sauce
Fresh Fruit Pavlova
Profiteroles and Hot Chocolate Sauce
Freshly brewed Coffee and mints

Monday – Thursday £21.00

Brown Trout Inn Christmas Menu

Spiced Pumpkin Soup and Buttery Croutons
Chicken Liver Pate with Cumberland Sauce and Warm Sourdough Bread
Classic Prawn Cocktail and Homemade Wheaten Bread
Melon Plate and Sorbet
Smoked Salmon Caesar Salad

Brown Trout Inn Christmas Menu

Roast Stuffed Turkey and Ham with Chipolata Sausages and Fresh Cranberry Sauce
Daube of Beef (slow cooked for 4 hours) with Root Vegetables, Red Wine, Rosemary and Buttery Champ
Pan Fried Fillet of Salmon with Crispy Skin, Winter Greens and Lobster Cream
Penne Pasta, Goats Cheese, Spinach, Tomato and Truffle Oil
All above served with Chefs Selection of Potatoes and Vegetables

Brown Trout Inn Christmas Menu

Christmas Pudding and Brandy Sauce
Fresh Fruit Pavlova
Lemon Cheesecake, Lemon Confit and Chantilly Cream
Tea, Coffee and Mince Pies

£55.00
deposit of 50% by 1 November
full payment by 1 December

Brown Trout Inn Christmas Menu

7.30 pm for 8pm
£30.00 with guaranteed downstairs seat for the evening.

Chicken and Duck Ballantine with Date and Red Onion Chutney

Brown Trout Inn Christmas Menu

Sweet Potato Soup with Fresh Thyme

Brown Trout Inn Christmas Menu

Daube of Beef (slow cooked for 4 hours) with Red Wine, Rosemary,
Root Vegetables and Buttery Champ
Pan Fried Fillets of Seabass, Winter Greens, Cauliflower Puree and Parsley Cream
Breast of chicken filled with slow roast tomato and chorizo and topped with Brie sauce
Medallions of Pork Fillet with Chinese Spices, Bok Choi and Cantonese Sauce
Penne Pasta, Goats Cheese, Spinach, Tomato, Mushrooms and Truffle Oil
All above served with Chefs Selection of Potatoes and Vegetables

Brown Trout Inn Christmas Menu

Vanilla and Orange Cheesecake with Burnt Orange Sauce

Tea or Coffee


served 8.30 to 9.30pm
£15.00 included entrance

Red Thai Chicken Curry with Nann bread and rice
Beef Stroganoff with rice and French loaf
Sweet potato curry and rice

Will be served upstairs in the restaurant

Brown Trout Inn Christmas Menu

6 December   Mervyn Blair
14 December   Niall Patterson
21 December   Mervyn Blair
Christmas eve   Carols mince pies and mulled wine
Boxing Night   Francis Faulkner
Friday 27 December   Rod Hogg magician followed
by karaoke/disco
Saturday 28 December   Eamon McQuaide
Tuesday 31 December   New Year's Eve
F. DOnnelly in the main lounge
Eamon McQuaide in McAleese room

Sit down 5 course meal and downstairs guaranteed seat for the evening £30.00 at 7.30pm

Fork buffet and entrance £15.00 from 8.30pm

Ticket entrance only £5.00 From 8.00pm

All tickets should be purchased in advance

To Book
Call Gerry, Jane, Joanna, Lynne or Sasha
on 028 7086 8209
fax 028 7086 8878
or email

Brown Trout Golf and Country Inn
209 Agivey Road, Aghadowey
Co. Londonderry, BT51 4AD

Brown Trout Inn Christmas Menu